Marinade Infusing Meat Tenderizer

Product Description

A patented, professional grade Multi function meat preparation tool of iron clad quality, ergonomically shaped and beautifully designed. Comes with interchangeable handle, piercing blades, smooth & course pounder, storage base and use & care booklet. All components are chrome plated zinc core constructed and are dishwasher safe. Piercing blade attachment: sixty stainless steel blades tenderize even the toughest cuts of meat, utilizing a technology professional Butchers and chefs have used for decades. With a simple stamping motion, the weight of the impressor does the work. Repeatedly pierce any cut of meat with the impressor’s 60 razor sharp thin blades and slice through the connective tissue responsible for making meats tough. Excellent for less expensive grades & cuts, perfect for enhancing today’s naturally raised leaner organic meats, and a must have for Wild game and foul. Marinades & brines penetrate quickly and deeply into the meats fibers as they are drawn through the razor thin pathways created by the 60 piercing blades. Cut marinating & brining times down to minutes vs. Hours. Natural juices and marinades are sealed in as cooking temperatures rise and meats plump with their natural juices and flavors. A perfect solution for infusing marinades and flavored oils into thick-sliced vegetables before grilling or roasting. Cooking times can be reduced by up to 40% depending on the protein, cooking method and temperature.

Features

• Ergonomic interchangeable handle
• A 60 stainless steel piercing blade attachment great for fast marinating brining and tenderizing
• A smooth pounding plate attachment great for forming cutlets, cracking crab or crushing garlic and nuts
• A course pounding plate attachment with a traditional meat mallet like surface.
• Universal storage base all parts dishwasher ready

Top Reviews

BUY THIS, YOU WON'T REGRET IT.
by Fabnikita (5 out of 5 stars)
June 27, 2017

For anyone who really wants to do a professional job of marinating and tenderizing meat, look no further. THIS IS IT. I'm floored by this device. Thank you to whoever designed it. It doesn't come with instructions, but I went to YouTube and cobbled together the information on how to use it. It's really intuitive once you get the basics. All I can say is wow.
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I use this ALL the time!
by S. Schulz (5 out of 5 stars)
July 30, 2015

Perfect weight and balance. Great at tenderizing and even better at smashing garlic!!! I can throw out my very nice/expensive garlic press now!
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Great tenderizer
by arik hard (5 out of 5 stars)
October 11, 2018

Bought this for my ma for Christmas and it is the best kitchen tool we have ever had turns cheap beef into great cuts
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Fast and effective tenderizing!
by Doctor Disney Fan (5 out of 5 stars)
July 9, 2014

Fast and effective tenderizing! I use this for boneless and bone-in chicken, steaks and lamb chops. The blades instantly tenderizes them, and allows for spices to infuse nicely No more tough or dried out tasting chicken breast.
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Five Stars
by Thomas (5 out of 5 stars)
April 25, 2018

Just go ahead and buy it. It is heavy duty and can be disassembled for cleaning.
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Buy, buy, buy.
by shoes (5 out of 5 stars)
April 16, 2014

You cannot believe how good this works. The plastic ones on the market are toys compared to this. Try this!
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Great tool!
by Jan (4 out of 5 stars)
September 7, 2012

This is an awesome tool! Throw away your old tenderizer hammer as this makes a messy job into a simple, more efficient process. You can use the Impressor on chicken, beef, pork, or whatever you wish...your meat or poultry not only is tender, but will absorb marinades and sauces quickly. It is a five star tool which is just a bit of a process to clean...though highly recommended!
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Five Stars
by MsBird (5 out of 5 stars)
June 16, 2015

This thing is awesome!!!!
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Great device.
by One Up 4 Down (5 out of 5 stars)
February 28, 2013

Works great. I use it at least twice a week and it really helps to tenderize the steaks that I purchase. Easy to clean, just disassemble and let it soak in hot soapy water. Made really well, heavy duty, seems like it will last a very long time. A little pricey but in my opinion, worth every penny.
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Made the difference.
by Robert L Cox (4 out of 5 stars)
March 1, 2016

Really made the difference in tenderness of thick grilled chicken breasts. A bit difficult to clean.

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