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The Art of Weed Butter: A Step-by-Step Guide to Becoming a Cannabutter Master (Guides to Psychedelics & More) Paperback – January 15, 2019

4.7 4.7 out of 5 stars 1,638 ratings

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Learn how to make your cannabutter just right and get the highest quality results.

Weed butter, or cannabutter, is the optimal way to transfer the THC from cannabis into an edible. Plus, with the right method, you will transfer the full spectrum of cannabis’ chemical components, including non-psychoactive ones that quietly benefit your health.

In this book, you will learn how to infuse weed into butter, oil, coconut oil or virtually any fat you prefer. But you can’t just sprinkle your stash onto a recipe, as creating truly great weed butter is an art. Packed with helpful color photos and step-by-step instructions, this book shows how to make the perfect weed butter for any edible and every application, from reducing stress and battling pain to helping with PTSD and overcoming night terrors.
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From the Publisher

Weed Gummy and Edibles Cookbooks

Have Fun with Edibles

Learn how to craft edible masterpieces - from gummies and jellies to caramels and hard candies - with Monica Lo of Sous Weed.

Cooking with Cannabis Butter
The Weed Gummies Cookbook The Art of Weed Butter The Cannabis Tasting Journal Weed Mom The Microdosing Guidebook The Psychedelic Handbook
The Weed Gummies Cookbook The Art of Weed Butter The Cannabis Tasting Journal Weed Mom The Microdosing Guidebook The Psychedelic Handbook
Customer Reviews
4.6 out of 5 stars
140
4.7 out of 5 stars
1,638
5.0 out of 5 stars
2
4.7 out of 5 stars
315
4.5 out of 5 stars
135
4.7 out of 5 stars
258
Price $16.92 $14.95 $6.95 $14.80 $18.29 $15.76
Amazon Prime
Topic Cooking with Cannabis Cooking with Cannabis Cannabis Log Book Lifestyle Microdosing Psychedelics
Pages 128 96 112 224 224 224
Trim 6" x 8" 7.5" x 9.25" 4" x 6" 5.5" x 8" 5.5" x 8.5" 6" x 9"

Editorial Reviews

Review

"The Art of Weed Butter is part memoir, part advocacy, and part education. It's a warm invitation if you've never cooked with weed butter before and great footing if you're more practiced. Intimately written and beautifully photographed, Aggrey's passion is contagious. This is more than a recipe book."
Alexia Arthurs, author of How To Love A Jamaican

"
The Art of Weed Butter is a smart, funny, informative book, with satisfying, unpretentious recipes that even the most time-challenged will be able to prepare. It’s for anyone who wants to combine the healing properties of a good meal with the medicinal blessings of cannabis."
David Lida, author of First Stop in the New World

"Mennlay Golokeh Aggrey—a rising star in the world of weed—has written an informative, reliable and friendly cookbook about making cannabutter that works each and every time."
James Oseland, judge on Top Chef Masters, and author of Jimmy Neurosis

About the Author

Mennlay Golokeh Aggrey is an interdisciplinary cannabis entrepreneur, working legally with marijuana since 2005. She has parlayed her advocacy for cannabis into a legitimate profession working as a creative for the likes of Whoopi Goldberg & Maya Elizabeth's award-winning edibles company.

Her formal background in journalism and she has a love affair with writing, cooking, and cannabis. Born in New York City to West African parents, she finds the strongest links to culture from food, oral history, and herbal remedies.

She currently resides in Northern California and Mexico as a writer and researcher exploring cannabis, and the African diaspora in Latin America. Find out more at www.mennlay.com.

Product details

  • Publisher ‏ : ‎ Ulysses Press (January 15, 2019)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 96 pages
  • ISBN-10 ‏ : ‎ 1612438725
  • ISBN-13 ‏ : ‎ 978-1612438726
  • Item Weight ‏ : ‎ 8.8 ounces
  • Dimensions ‏ : ‎ 7.5 x 0.23 x 9.25 inches
  • Customer Reviews:
    4.7 4.7 out of 5 stars 1,638 ratings

About the author

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Mennlay Golokeh Aggrey
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Mennlay Aggrey is an interdisciplinary cannabis entrepreneur, working legally with marijuana since 2005. She has parlayed her advocacy for cannabis into a legitimate profession working as a creative for the likes of Whoopi Goldberg & Maya Elizabeth's award-winning edibles company. Her formal background in journalism and she has a love affair with writing, cooking, and cannabis. Born in New York City to West African parents, she finds the strongest links to culture from food, oral history, and herbal remedies. She currently resides in Northern California and Mexico as a writer and researcher exploring cannabis, and the African diaspora in Latin America.

Customer reviews

4.7 out of 5 stars
1,638 global ratings

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Customers say

Customers find the book informative and easy to understand. They appreciate the clear instructions and recipes that are good on their own. Many mention it provides useful information about cooking with cannabis, including ways of infusing it into foods. The book offers good value and interest for customers. It helps ease pain better than smoking.

AI-generated from the text of customer reviews

30 customers mention "Educational value"27 positive3 negative

Customers find the book informative and helpful for beginners. It explains the science clearly, with helpful hints about what to do if you make a mistake. The book answers most questions without further research and is easy to read. While it provides light dosing information, customers appreciate the robust information and lack of typos. Overall, they describe it as a simple and useful resource.

"...This book is indeed a step by step guide to becoming a cannabutter master...." Read more

"...It also has helpful hints about what to do if you make a mistake and get uncomfortably high, which leads to my only irritation- it mentions closing..." Read more

"...Very thorough and showing you how to make your own and explaining the science behind it. It is all super accurate" Read more

"...Through this book, she shares culturally infused and nourishing dishes, while also informing you about the historical, political, and social..." Read more

28 customers mention "Ease of use"28 positive0 negative

Customers appreciate the book's user-friendly instructions and clear explanations. They find it readable by people without chemistry experience. The book provides useful recipes and tips, including how to use a cannabutter machine. It is well-written and easy to follow, with no typos.

"...about this book from it's big beautiful photography to the step by step directions and easy to follow recipes...." Read more

"...I found the first couple chapters extremely entertaining; very well written and I feel like I can get started cooking immediately with a plan that..." Read more

"...And there are a bunch of instructions at the start for infusing weed into butter via different methods, based on what you have available." Read more

"...The recipes are also quick and simple, as opposed to other cook books that are longer and more complicated, like the book entitled “Edibles”...." Read more

28 customers mention "Recipes"28 positive0 negative

Customers find the recipes in the book good and easy to follow. They appreciate the different cooking methods and ingredients, as well as the potency listed with each recipe. The book covers the culture, science, and art of cooking with weed. Readers also like the step-by-step directions and information on making butter. Overall, it's a helpful addition to their cookbook library.

"Haven’t made any yet but looking forward this great recipe book" Read more

"...big beautiful photography to the step by step directions and easy to follow recipes. I LOVED the effects and taste profiles with different strains...." Read more

"...with micrograms so you can adjust for yourself AND the potency is listed with each recipe...." Read more

"...I was most blown away by in this book is that the actual recipes are really good on their own...." Read more

5 customers mention "Cannabis use"5 positive0 negative

Customers enjoy the book's cannabis recipes. They mention it provides information on infusing cannabis into foods, including guacamole and butter. The book also covers the history of cooking with weed.

"A whole new way to love and appreciate weed butter. This book is indeed a step by step guide to becoming a cannabutter master...." Read more

"...There's guacamole. Weed guacamole. BIL said this went over really well at a party. All in all, I'm really impressed with this book...." Read more

"...the difference between eating and smoking cannabis, ways of infusing cannabis into foods, using different kinds of oils, and finally recipes using..." Read more

"...weed cookbook but no it’s more so about the author and the history of cooking with weed. It doesn’t go into much depth about what you can do at home." Read more

5 customers mention "Value for money"5 positive0 negative

Customers appreciate the book's value for money.

"It’s full of good information. Totally worth the money in my opinion" Read more

"Very informative and love this book it’s like new or new great price..." Read more

"GREAT VALUE..." Read more

"Very good value...." Read more

3 customers mention "Interest"3 positive0 negative

Customers find the book informative and interesting. They say it has great recipes that they will never make.

"This book is very informative and interesting. I just could not put it down. It was also written in a way that even old me could understand...." Read more

"...Light on dosing information. Several interesting receipts that I’ll never make because I prefer to use my butter in chocolates." Read more

"Was a gift they love it, lots of great receipes" Read more

3 customers mention "Pain relief"3 positive0 negative

Customers find that the book provides effective pain relief. They say it helps ease nightly foot pain and is better than smoking for pain control. Many also mention that marijuana is their pain relief, antidepressant, ADD medicine, and good night sleep medication.

"...Marijuana is my pain relief, my anti depressant, my ADD medicine, my good night sleep medicine, my productive cup of joe that keeps me focused...." Read more

"...Art of Weed Butter to make edibles, and it works a million times better than smoking for pain control - and I don't have t deal with my neighbors..." Read more

"...I discovered cannabis edibles and they really work to help ease my nightly foot pain...." Read more

Next Level Butter
5 out of 5 stars
Next Level Butter
I never would have guessed that you could write a whole book about weed butter, but here you have it. Except that this is more than just a cookbook - it's also an exploration of how cannabis has impacted Aggrey's life. Through this book, she shares culturally infused and nourishing dishes, while also informing you about the historical, political, and social context of marijuana. That's one part that I very much appreciated - the right to consume cannabis without legal consequences is very much a factor of privilege. She also delves into the medical side of marijuana, detailing how smoking versus infusing cannabis has different effects. This book is thorough and detailed in it's quest to inform about cannabutter. The actual recipes are presented in a clear manner, with beautiful photos to help you on your way. If you're looking to elevate your cooking, and want to do so with marijuana, this is an essential read.
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Top reviews from the United States

  • Reviewed in the United States on May 28, 2024
    Haven’t made any yet but looking forward this great recipe book
  • Reviewed in the United States on January 23, 2019
    A whole new way to love and appreciate weed butter. This book is indeed a step by step guide to becoming a cannabutter master. We've always had the ability to make the butter but we hardly cook when it comes to regular food, yet alone the extra skills required for weed products but this book helped us master it! I loved everything about this book from it's big beautiful photography to the step by step directions and easy to follow recipes. I LOVED the effects and taste profiles with different strains. LEGIT, who knew!?? It makes so much sense that some strains work better for som taste profiles, but whoda thought. Certainly not these californians. Some wonderful recipes and ideas. Enjoy this book!
    Customer image
    5.0 out of 5 stars A whole new way to love and appreciate weed butter.
    Reviewed in the United States on January 23, 2019
    A whole new way to love and appreciate weed butter. This book is indeed a step by step guide to becoming a cannabutter master. We've always had the ability to make the butter but we hardly cook when it comes to regular food, yet alone the extra skills required for weed products but this book helped us master it! I loved everything about this book from it's big beautiful photography to the step by step directions and easy to follow recipes. I LOVED the effects and taste profiles with different strains. LEGIT, who knew!?? It makes so much sense that some strains work better for som taste profiles, but whoda thought. Certainly not these californians. Some wonderful recipes and ideas. Enjoy this book!
    Images in this review
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    22 people found this helpful
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  • Reviewed in the United States on October 25, 2019
    I wanted to find a book that would educate me as to how to make cannabutter, and more specifically make it with the right dosage. Ms. Aggrey did a great job of not only pointing out the importance of proper dosing, but also her explanation of desired dosing from low to complete pain relief is simple to follow. I’ve been using weed for the last 2 decades, and edibles are now a part of my everyday life, helping me stay off alcohol and valium which almost killed me. Marijuana is my pain relief, my anti depressant, my ADD medicine, my good night sleep medicine, my productive cup of joe that keeps me focused. And this book is exactly what I was looking for to start my own line of edibles for my own personal use. In the beginning there is some history and how the marvelous weed has evolved into where we are today, and while I wanted to jump right into the recipes, I found the first couple chapters extremely entertaining; very well written and I feel like I can get started cooking immediately with a plan that will work. I have not tried the recipes, and will report back with a follow up once I pull that trigger. 5 stars
    51 people found this helpful
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  • Reviewed in the United States on January 31, 2019
    So this requires the story of when I made pot brownies with pot infused oil. It was given to me, so I didn't make it and I had no idea how old it was or the potency. Cut to making not very good tasting brownies because I used too much of the oil AND it was very very strong. It tasted like the pot infused oil instead of chocolate and I got WAY sick. So I had to dump them. The point of using weed butter to make edibles for me is not to get high, but to relax my muscles and fall asleep a little easier. This book has a potency chart with micrograms so you can adjust for yourself AND the potency is listed with each recipe. It also has helpful hints about what to do if you make a mistake and get uncomfortably high, which leads to my only irritation- it mentions closing your pores with a cold shower. You can tighten your skin, but your pores are NOT A WINDOW they don't open and shut!!!! Other than that, great book. Totally a great gift, especially for those with cancer or a lot of arthritic pain who do not want to smoke.
    44 people found this helpful
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  • Reviewed in the United States on January 28, 2019
    I gave this to my brother in law for Christmas, and he's been reporting back that he's really enjoying the book. I read it myself before I gave it to him, but since I don't use marijuana, I have to rely on his expertise. What I was most blown away by in this book is that the actual recipes are really good on their own. I own a lot of cookbooks, so I can recognize a good recipe when I see one. This book isn't just your standard "how to make a weed brownie." There's shrimp and grits, which my brother in law has tried and said was delicious. There's West African Fried Chicken, which I ended up making without the cannabis and loved. There's guacamole. Weed guacamole. BIL said this went over really well at a party. All in all, I'm really impressed with this book. And there are a bunch of instructions at the start for infusing weed into butter via different methods, based on what you have available.
    33 people found this helpful
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  • Reviewed in the United States on June 15, 2021
    My favorite book on this subject! I used it for my first batch of cannabutter and it came out amazing! It has a variety of simple methods to cook the cannabutter, including a set it and forget it crock pot method, which is how I made mine.

    The recipes are also quick and simple, as opposed to other cook books that are longer and more complicated, like the book entitled “Edibles”.

    Lastly, you’ll be supporting a Black business woman, which is very needed in this industry and in general.
    7 people found this helpful
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  • Reviewed in the United States on October 29, 2019
    I have peripheral neuropathy in both of my feet.
    Doctors initially treated the pain with opioids, and I wound up an addict. My weight jumped to over 325 lbs and I came close to dying.
    I almost gave up, but a friend talked me into getting a Maryland medical cannabis card. I had never tried cannabis before, so I was hesitant - but moments after my first smoke the pain stopped.
    Now I am using The Art of Weed Butter to make edibles, and it works a million times better than smoking for pain control - and I don't have t deal with my neighbors calling the cops for smoking outside (I almost got shot by a redneck deputy with a muffin top in my own backyard!).
    The book is passionately written, easy to read and best of all the instructions are easy to follow.
    Thank you, Mennlay Golokeh Aggrey for this wonderful healing book.
    102 people found this helpful
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  • Reviewed in the United States on August 1, 2023
    I have been making cannabis edibles for nearly 30 years so when I get a cookbook I want to see how right they are. In my opinion any cookbook will do it's really all about making the butter oil or anything else you would use. This book does this far better than any others in the Cannabis cookbook marketplace. Very thorough and showing you how to make your own and explaining the science behind it. It is all super accurate
    14 people found this helpful
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