Fifty Shades Of Bacon Cookbook

Product Description

Fifty Shades of Bacon is an erotic cookbook that delves into the full bacon experience. Ok, it is not erotic at all, but it is a tongue in cheek delivery of some great bacon recipes. Everything from basic bacon bits to bacon ice cream to bacon au gratin and alfredo. If you are into bacon, want an interesting conversation piece or are looking for a present for the meat lover in your life, this title is for you. This is a softcover book that has 62 pages and 50 recipes.

Top Reviews

Disappointed
by Amazon Customer (1 out of 5 stars)
November 10, 2015

Pretty disappointed...I received the 50 shades of chicken cook book as a gift and loved it! So I thought this one would be similar. The recipes are very simple and the book in general is kind boring. One of the recipes is for bacon bits...I don't need to buy a book to learn how to make bacon bits. Should have researched this book before buying, it would have saved me a few bucks. Advice to anyone else interested, just go to pinterest instead.
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I love bacon and thought this would be a funny parody ...
by SC168 (2 out of 5 stars)
March 21, 2017

I love bacon and thought this would be a funny parody book but I also ordered Fifty Shades of Chicken which is way better than this cookbook. Not sure if the recipes are any good as I gave it away as a gift.
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I wouldn't recommend this to anyone
by kevin b (1 out of 5 stars)
March 26, 2016

This book just has basic bacon recipes. If you are looking for the same humor as 50 shades of chicken you will be greatly dissapoint. I wouldn't recommend this to anyone.
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Who doesn't love bacon?
by Heather A. Stafford (5 out of 5 stars)
August 4, 2015

Who doesn't love bacon? Okay, so a lot of people don't love it, but I'm not one of them. I really enjoyed this little parody of a cookbook. No soft porn, no bad writing - just 50 awesome recipes. I've put a few into the weekly dinner rotation here. Bacon au Gratin is one of my favorites. Other recipes, like bacon ice cream, are a bit much even for the bacon lovers at my house. I think this cookbook would make a great gift for any bacon lover. It's such a cute idea. I think I'll buy a few more and give them away as Christmas gifts.
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it's literally boring recipes with bacon
by Charlie_Chan (1 out of 5 stars)
February 25, 2016

Was expecting SO much more. It's a very thin and flimsy book and aside from a short "introduction" page, it's literally boring recipes with bacon...no fun innuendos to be had. Highly disappointing.
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Good for a Funny gift.
by Sydney Montey (4 out of 5 stars)
August 1, 2019

I got this for my father in law (who's a hog farmer) last Christmas as a joke and it went over wonderfully. It's now starting a tradition (We're getting him the Fifty Shades of Chicken book this year). It's not really meant to be a serious cookbook, I think, so I wouldn't get it if that's what I was looking for. but it's great for a laugh.
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I mistakenly thought this was by the same author that ...
by rungirlrun (1 out of 5 stars)
December 13, 2016

I mistakenly thought this was by the same author that wrote 50 shades of chicken(which is fabulous). Its a cheap rip off that costs more than the original!! Don't bother with this one.
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Boring
by Doke Scott (2 out of 5 stars)
February 11, 2014

I bought this because I greatly enjoyed "50 Shades of Chicken". Unfortunately, this is nowhere near as good.

The recipes are unoriginal. They're all basically wrapping bacon around something, or baking bacon bits into something. If you actually need a recipe for that, you'll find most of them in any standard cookbook.

The prose is crude, dull and disappointing. Instead of the delightful double entendres of the Chicken book, this reads more like a bad porn script.
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Fun Christmas present!!
by Jen G. (5 out of 5 stars)
November 14, 2016

We bought this bacon cookbook for a Christmas drawing present. It was a big hit and was swooped it very fast. Everyone wanted to read the recipes in the book. It was a very fun book!
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Just A Little Short Of The Mark
by Todd Trann (3 out of 5 stars)
November 21, 2014

There are a few really good recipes here, a few average ones, and a bit too many lame ones. I like the cover and the chapter marker pages - overall, a decent idea that fell a little flat on execution. With the help of an editor and substitution of a few of the recipes this book could live up to expectation.

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