Drying Herbs: An Essential Guide on Drying Herbs for Kitchen Spices and Seasoning

Product Description

Drying Herbs for Kitchen Spices and Seasonings is a book that has gone a long way to show you how anyone can dry their own herbs and enjoy the flavour and pleasant aromas. It is for people who love their food and those who want to stay health all their life. It uncovers the secrets of drying nutritious herbs, simply and fast. Imagine how your dishes will taste with fresh dried herbs that you have grown organically. You will like the taste and color your own garden herbs add to your meats, stews, soups, sauces, salads, pickling and stuffing. It is easy to dry herbs and when you read this book, you will love every bit of it. Did you know that you can have dried herbs and fresh spices and seasonings all year round? This book will show you how you can harvest, prepare, dry and store high quality herbs for many years. You will find that, your own herbs will look and taste the freshest among any that you find in the stores. Drying herbs is so rewarding and a lot of fun. You don't need any special equipment because most of what you have in your kitchen is enough unless you want to invest in a dehydrator. Read this book and you will be happy that you did.

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