Victorinox Swiss Army Cutlery Serrated Edge Paring Knife, Spear-point, 3.25-Inch

Product Description

A TRUSTED FAVORITE
All the qualities of a larger chef's knife, but in a smaller size. The 3.25" Victorinox Cutlery Paring Knife can handle smaller, more precise cuts with ease. Crafted with a comfortable handle, superior weight and balance, and a razor sharp straight edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.

KEY FEATURES

• High-quality, lightweight European steel.
• Smaller blade for enhanced accuracy and precision.
• Fit for garnishing, mincing, peeling, slicing, and dicing.
• Double ground for sustained sharpness.
• Textured handle for a secure and comfortable grip no matter the hand size.
• Dishwasher safe.

CARE AND USE
Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!

CLEANING
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.

SHARPENING
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.

FORMERLY FORSCHNER
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.


*If this is not the "Victorinox Swiss Army Cutlery Serrated Edge Paring Knife, Spear-point, 3.25-Inch" product you were looking for, you can check the other results by clicking this link.  Details were last updated on Apr 19, 2024 23:08 +08.