Product Description
The ultimate time saver! A heating core is recommended by professionals for use on cakes that exceed 9“ in diameter and are 3" or 4" deep. Eliminate gooey centers of your cake with a heating rod for an even overall bake. Use one or more heating rods to improve baking results with deeper, larger and novelty-shaped cake pans.
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Details were last updated on May 28, 2024 10:44 +08.